News & Updates

Expos

EATS Show - Chicago 28-30 October 2025

Durham-Duplex are exhibiting at the Equipment, Automation, and Technology (EATS) Show for Food & Beverage in McCormick Place, Chicago 28-30 Oct 2025
Dave Nelson
October 22, 2025
•
5 min read
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Expos
Safety in Knife Manufacturing
Finishing Techniques for Knives
Knife Design and Ergonomics
Compliance Matters: FDA, USDA, and Sanitary Standards for Food Processing Blades
Knife Manufacturing Techniques
Expos

EATS Show - Chicago 28-30 October 2025

Durham-Duplex are exhibiting at the Equipment, Automation, and Technology (EATS) Show for Food & Beverage in McCormick Place, Chicago 28-30 Oct 2025
Dave Nelson
October 22, 2025
•
5 min read
Finishing Techniques for Knives

The True Cost of Cheap Blades: Why Quality Machine Knives Save You Money

A guide to blade safety and maintenance practices to ensure longevity and effectiveness.
Dave Nelson
October 9, 2025
•
5 min read
Safety in Knife Manufacturing

How Meat Processing Knives Impact Yield, Safety, and Efficiency

An overview of different materials used in blade manufacturing and their properties.
Tom Brown
September 17, 2025
•
5 min read
Knife Manufacturing Techniques

Packaging Knives That Keep Production Moving: What U.S. Buyers Need to Know

A guide to blade sharpening techniques, including tools and methods for maintaining sharpness.
Tom Brown
September 17, 2025
•
5 min read
Finishing Techniques for Knives

Compliance Matters: FDA, USDA, and Sanitary Standards for Food Processing Blades

Exploring the latest innovations in blade design, including aerodynamic shapes and smart technology.
Tom Brown
September 17, 2025
•
5 min read
Knife Design and Ergonomics

Blade Manufacturing 101

An overview of blade manufacturing processes, materials, and quality control measures.
Mike Johnson
September 25, 2025
•
5 min read

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