Compliance Matters: FDA, USDA, and Sanitary Standards for Food Processing Blades

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News & Updates

EATS Show - Chicago 28-30 October 2025

Durham-Duplex are exhibiting at the Equipment, Automation, and Technology (EATS) Show for Food & Beverage in McCormick Place, Chicago 28-30 Oct 2025

October 22, 2025

EATS Show - Chicago 28-30 October 2025

Durham-Duplex are exhibiting at the Equipment, Automation, and Technology (EATS) Show for Food & Beverage in McCormick Place, Chicago 28-30 Oct 2025

October 22, 2025

Finishing Techniques for Knives

The True Cost of Cheap Blades: Why Quality Machine Knives Save You Money

A guide to blade safety and maintenance practices to ensure longevity and effectiveness.

October 9, 2025

Safety in Knife Manufacturing

How Meat Processing Knives Impact Yield, Safety, and Efficiency

An overview of different materials used in blade manufacturing and their properties.

September 17, 2025

Knife Manufacturing Techniques

Packaging Knives That Keep Production Moving: What U.S. Buyers Need to Know

A guide to blade sharpening techniques, including tools and methods for maintaining sharpness.

September 17, 2025

Finishing Techniques for Knives

Compliance Matters: FDA, USDA, and Sanitary Standards for Food Processing Blades

Exploring the latest innovations in blade design, including aerodynamic shapes and smart technology.

September 17, 2025

Knife Design and Ergonomics

Blade Manufacturing 101

An overview of blade manufacturing processes, materials, and quality control measures.

September 25, 2025